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Moroccan Lentil and Vegetable Soup
Ingredients
  • 2 Tbsp olive oil ($0.26)
  • 1 yellow onion ($0.32)
  • 4 cloves garlic, minced ($0.32)
  • 4 ribs celery ($0.75)
  • ½ Tbsp ground cumin ($0.15)
  • 1 tsp turmeric ($0.10)
  • 1 tsp cinnamon ($0.10)
  • ¼ tsp cayenne pepper ($0.02)
  • 1 15oz. can chickpeas ($0.69)
  • 1 28oz. can diced tomatoes ($0.89)
  • ½ lb. frozen cauliflower florets ($0.70)
  • 6 cups vegetable broth ($0.78*)
  • 1 cup brown lentils, dry ($0.70)
  • 1 bay leaf ($0.15)
Steps
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