Lemon & Coconut Slice

I have always loved cooking, and now that I am no longer working I have time to find and experiment with new recipes. The addition of a Thermomix to my kitchen has also helped in this process, as well as making life much easier!

subheading: Lemon Slice Base:

80 g butter

250 g (¾ cup) condensed milk

250 g biscuits plain sweet biscuits (like Arnotts Marie biscuits)

90 g (1 cup) desiccated coconut

lemon juice from 1 lemon

lemon zest from 1 lemon

subheading: Lemon Frosting:

360 g icing sugar

90 g butter softened to room temperature

5 tbs lemon juice

3 tbs desiccated coconut

Directions at bakeplaysmile.com

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