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Ingredients
  • 24 oz Shrimp, Medium to Large I buy deveiened shrimp with the shells on and remove them when they are thawed
  • 6 Tbl Unsalted Butter
  • ½ C Chicken Broth
  • 1 Tbl Lemon Juice
  • 1 tsp Lemon Zest
  • To Taste Salt and Pepper
  • 1 tsp Dried Parsley
  • 1 Tbl Minced Garlic
Steps
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