Servings: 8

1.5 lbs ground beef 1.5 lbs ground beef
1 onion diced 1 onion diced
2 bags of tortilla chips 2 bags of tortilla chips
2 large 28oz cans of Enchilada Sauce green or red 2 large 28oz cans of Enchilada Sauce green or red
1 large 24 oz. jar of your favorite salsa 1 large 24 oz. jar of your favorite salsa
2 lbs. Mexican blend cheese (yellow and white mixed) shredded 2 lbs. Mexican blend cheese (yellow and white mixed) shredded
1 lb. Mexican blend or Taco cheese shredded 1 lb. Mexican blend or Taco cheese shredded
Topping: subheading: Topping:
1 can sliced olives 1 can sliced olives
16 oz. sour cream 16 oz. sour cream

Brown ground beef with diced onions
Smash up tortilla chips and pour into a very large mixing bowl or big pot
Pour in Salsa, Enchilada Sauce, 2 lbs bag of cheese, meat and onions and mix well. Top with remaining 1lb cheese.
Put into casserole dish. Bake at 350 for one hour
Top off servings with sour cream and olive slices

Notes: Cooking With Jack Show - youtu.be/fl5T5sw0238  Notes: Cooking With Jack Show - youtu.be/fl5T5sw0238
This recipe will have extra. you might need an additional baking dish. Cut recipe in half if there is just 4 people in your family.  This recipe will have extra. you might need an additional baking dish. Cut recipe in half if there is just 4 people in your family.