https://www.copymethat.com/r/ArUerQPbB/tuscan-style-roast-pork-with-garlic-and-/
116725093
AX5BuEZ
ArUerQPbB
2024-05-07 08:12:40
Tuscan-Style Roast Pork with Garlic and Rosemary (Arista)
loading...
X
Ingredients
- subheading: GATHER YOUR INGREDIENTS:
- 1 lemon
- ⅓ cup extra-virgin olive oil
- 8 garlic cloves, minced
- ¼ teaspoon red pepper flakes
- 1 tablespoon chopped fresh rosemary
- 2 ounces pancetta, cut into ½-inch pieces
- 1 (2 ½-pound) boneless center-cut pork loin roast, trimmed
- Kosher salt
- View Nutritional Information i
- subheading: KEY EQUIPMENT:
- The Best Chef’s Knives for $75 or Less
- The Best Rasp-Style Graters
- The Best Fine-Mesh Strainers
- 12-Inch Nonstick Skillets
- note: BEFORE YOU BEGIN
- We strongly prefer natural pork in this recipe, but if enhanced pork (injected with a salt solution) is used, reduce the salt to 2 teaspoons (1 teaspoon per side) in step 3. After applying the seasonings, the pork needs to rest, refrigerated, for 1 hour before cooking.
Steps
Directions at americastestkitchen.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!