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Ingredients
  • 4 oz monterey jack (shredded)
  • 4 oz white cheddar (shredded)
  • ¼ cup Heavy Whipping Cream
  • 1 tbsp Butter
  • ½ tsp minced garlic
  • 2 tbsp chopped jalapeños (jarred)
  • ¼ tsp xanthan Gum
  • ¼ tsp salt
  • 3 oz chorizo (optional)
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