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Ham, Swiss Cheese & Asparagus Quiche
Ingredients
  • subheading: FILLING:
  • 1 Tbsp butter
  • 1 onion, diced
  • 6 eggs
  • ¾ cup heavy cream
  • 1 lb. asparagus, chopped into bite-sized pieces and steamed until tender-crisp
  • 1 cup cubed smoked ham
  • 1 cup grated Swiss cheese
  • ground black pepper to taste
Steps
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