Mini Shepherd's Pot Pies

I have always loved cooking, and now that I am no longer working I have time to find and experiment with new recipes. The addition of a Thermomix to my kitchen has also helped in this process, as well as making life much easier!

1 package refrigerated piecrust ( 2 x 9 inch pie crusts)

½ lb. lean ground beef

1 (1oz) envelope onion soup mix

1 tablespoon all purpose flour

¾ cup beef broth

1 cup frozen vegetables (corn, peas and carrot blend)

1 package Bob Evans Classic Mashed Potatoes

Directions at iwashyoudry.com

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