https://www.copymethat.com/r/AomzsP2PW/100-millet-sourdough-bread-gluten-free/
131968131
34PQLw4
AomzsP2PW
2024-05-13 23:28:19
100% Millet Sourdough Bread (Gluten-Free)
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Ingredients
- subheading: For the levain:
- 100 grams active gluten-free sourdough starter
- 100 grams millet flour
- 60 to 80 grams water, warm, not hot
- subheading: For the dough:
- 26 grams whole psyllium husk, or 22g of coarsely ground psyllium powder
- 425 grams water, warm, not hot
- 15 grams sugar, honey or maple syrup can be used instead
- 12 grams apple cider vinegar, white or wine vinegar can be used instead
- 300 grams millet flour
- 12 grams salt
- subheading: For topping:
- linseed or sesame seeds, optional
Steps
Directions at natashashome.com
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