Flaky, Fluffy Southern Buttermilk Biscuits

girlversusdough.com

Annie_Mac

6 tablespoons unsalted butter, frozen or refrigerated, plus more for greasing baking sheet

2 cups unbleached all-purpose flour (measured out with the scoop and sweep method)

1 tablespoon baking powder

1 teaspoon salt

¼ teaspoon baking soda

1 cup cold buttermilk

Directions at girlversusdough.com

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