https://www.copymethat.com/r/Amzsv9m7W/italian-couscous-salad-meal-prep-option/
53721242
ElpNsFU
Amzsv9m7W
2024-06-03 07:10:07
Italian Couscous Salad (Meal Prep Option)
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Ingredients
- subheading: Salad:
- 2 packages (4.7 ounces EACH) Roasted Garlic and Olive Oil Couscous (I use one made by Near East)
- 1 can (15 ounces) chickpeas (also called Garbanzo beans), drained
- 5 ounces Genoa salami, coarsely chopped
- 5 ounces Mozzarella Cheese (I use Bocconcini), chopped into bite-sized pieces
- 1 large green bell pepper, coarsely chopped
- 5 ounces black olives, sliced or halved
- 2 cups cherry tomatoes, sliced or halved depending on the size
- ¾ cup fresh basil, chiffonade
- subheading: Dressing:
- ⅓ cup olive oil
- ⅓ cup red wine vinegar
- 1 tablespoon Dijon mustard
- 1 teaspoon honey
- 1 teaspoon minced garlic
- ½ teaspoon EACH: dried basil, dried parsley, dried oregano
- ¼ teaspoon red pepper flakes, optional
- Fine Sea Salt and Freshly Cracked Pepper
Steps
Directions at chelseasmessyapron.com
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