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Ingredients
  • 4 slices center cut bacon
  • 12 oz cooked shredded or chopped skinless chicken breast
  • 15.5 oz can of navy beans or white beans, drained and rinsed
  • 1 cup barbecue sauce, I use Stubbs Original and highly recommend it
  • 8 oz can tomato sauce
  • 1 (7.5 oz) can of refrigerated biscuit dough, biscuits cut into quarters , (I used Wegmans brand, but Pillsbury also makes them - if you can only find Grands, weigh out 7.5 ounces and cut them into small bite-sized pieces)
  • 4 oz 1 cup 50% reduced fat shredded Cheddar cheese
Steps
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