https://www.copymethat.com/r/AkPYm9of/slow-cooker-chicken-soup/
695296
JuXsBS8
AkPYm9of
2024-05-05 05:46:43
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Ingredients
- 8 cups (2 quarts) water
- 4 medium carrots, peeled and cut into large dice
- 3 medium celery stalks, large dice
- 1 medium yellow onion, small dice
- 1 bay leaf
- 1 tablespoon kosher salt, plus more as needed
- ½ teaspoon freshly ground black pepper, plus more as needed
- ½ teaspoon dried thyme
- 1 (4- to 5-pound) whole chicken, neck and giblets removed from the cavity
- 1 tablespoon olive oil
- 2 tablespoons coarsely chopped fresh Italian parsley leaves
- 2 cups steamed white rice, steamed wild rice, or cooked egg noodles (optional, see above)
Steps
Directions at chow.com
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