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Ingredients
  • 1 large head of broccoli, cut into florets
  • 3 small potatoes, peel, wash and quartered
  • 2 medium tomatoes, quartered
  • 1 to 2 green chili, chopped
  • ½ inch ginger, grated
  • ½ teaspoon Cumin seeds
  • 1 whole black cardamom
  • 1 dried bay leaf
  • 2 teaspoon coriander powder
  • ½ teaspoon red chili powder, adjust to taste
  • ¼ teaspoon turmeric powder
  • ½ teaspoon dried mango powder(amchur powder)
  • ½ teaspoon garam masala
  • pinch of asafetida
  • salt to taste
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