https://www.copymethat.com/r/Aib4HTfL8/classic-panzanella-salad-tuscan-style-to/
63822475
sq2FWvt
Aib4HTfL8
2024-05-03 04:01:56
Classic Panzanella Salad (Tuscan-Style Tomato-And-Bread Salad)
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Ingredients
- 2 ½ pounds (1.1kg) mixed tomatoes, cut into bite-size pieces
- 2 teaspoons (8g) kosher salt, plus more for seasoning
- ¾ pound (340g) ciabatta or rustic sourdough bread, cut into 1 ½-inch cubes (about 6 cups bread cubes)
- 10 tablespoons (150ml) extra-virgin olive oil, divided
- 1 small shallot, minced (about 2 tablespoons)
- 2 medium cloves garlic, minced (about 2 teaspoons)
- ½ teaspoon Dijon mustard
- 2 tablespoons white wine vinegar or red wine vinegar
- Freshly ground black pepper
- ½ cup (½ ounce) packed basil leaves, roughly chopped
Steps
Directions at seriouseats.com
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