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How to Make Vegan Donuts (Yeast Doughnut Recipe)
Ingredients
  • subheading: For donuts:
  • ½ cup warm water (110°F)
  • 1 teaspoon of yeast (half an envelope)
  • 1 tablespoon golden flax meal
  • 3 tablespoons coconut oil
  • 2 tablespoons sugar
  • 1 ¾ cups all-purpose flour
  • 2 teaspoons vital wheat gluten (pure gluten flour)
  • ⅛ teaspoon vanilla (optional)
  • subheading: For glaze:
  • 1 ½ cup icing sugar
  • ¼ cup water
  • subheading: Optional topping:
  • 1 tablespoon ground dried strawberries
Steps
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