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Ingredients
  • subheading: Onion Mixture:
  • ¼ cup olive oil
  • 3 onions, chopped fine
  • 8 garlic cloves, minced
  • 1 tablespoon dried oregano
  • ¾ teaspoon red pepper flakes
  • subheading: Easy Marinara:
  • 1 (6-ounce) can tomato paste
  • 1 cup dry red wine
  • 1 cup water
  • 4 (28-ounce) cans crushed tomatoes
  • ½ cup grated Parmesan cheese
  • ¼ cup fresh basil leaf
  • Salt
  • 1 to 2 teaspoons sugar, as needed
  • subheading: Meatballs:
  • 4 slices hearty white sandwich bread
  • ¾ cup milk
  • ½ pound sweet Italian sausage, casings removed
  • 1 cup grated Parmesan cheese
  • ½ cup chopped fresh parsley leaves
  • 2 large eggs
  • 2 garlic cloves, minced
  • 1 ½ teaspoons salt
  • 2 ½ pounds ground beef chuck (80 percent lean)
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