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Ingredients
  • 1 Tbsp avocado oil (or olive oil)
  • 1 lb chicken breast
  • 1 tsp garlic (minced )
  • ½ small yellow onion
  • 2 15.5 oz. cans cannellini beans (drained)
  • 2 cups chicken broth
  • ½ cup corn
  • 2 tsp cumin
  • ½ tsp coriander
  • 1 tsp paprika
  • ½ tsp oregano
  • ¾ cup plain yogurt
  • 1 cup shredded cheese (optional)
  • salt/pepper (to taste)
  • cilantro (for topping)
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