Roasted Green Beans with Lemon and Garlic

nomnompaleo.com

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1 tablespoon extra virgin olive oil or avocado oil

1 tablespoon lemon juice

2 garlic cloves minced

1 teaspoon Magic Mushroom Powder or Diamond Crystal brand kosher salt

¼ teaspoon Freshly ground black pepper

1 pound French green beans (haricots verts) or regular green beans

1 lemon cut into wedges (optional)

2 tablespoons toasted almond slivers optional

Directions at nomnompaleo.com

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