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Creamy Avocado Pasta Salad
Ingredients
  • Kosher salt and freshly ground black pepper
  • 1 pound rotini pasta
  • 2 cups small broccoli florets
  • 1 cup frozen roasted corn
  • 1 large avocado
  • ½ cup sour cream
  • ¼ cup mayonnaise
  • ¼ cup fresh cilantro leaves
  • ½ teaspoon smoked paprika
  • 1 clove garlic
  • 1 lime, zested and juiced
  • ½ bunch fresh chives, roughly chopped
  • 1 cup cherry tomatoes, halved
  • 5 radishes, cut into matchsticks
  • ½ small red onion, chopped
  • One 7-ounce can green chiles, drained
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