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Ingredients
  • 1 lb. ground beef
  • 1 tsp. sea salt
  • ½ tsp. ground black pepper
  • 2 tbsp. butter
  • 1 medium yellow onion, diced finely
  • 1 large green bell pepper, diced finely
  • ¼ tsp. garlic powder
  • 1 tbsp. Worcestershire sauce
  • ½ cup beef stock
  • 1 tbsp. cornstarch
  • 4 slices provolone cheese
  • 4 large rolls
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