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Asian Apple Pear Slaw
Ingredients
  • subheading: Slaw Base:
  • 20 oz. shredded green cabbage
  • 10 oz. shredded red cabbage
  • 3 apple pears, cored and diced small
  • ⅓ cup cilantro, chopped
  • ⅓ cup scallions, chopped
  • 1 tbsp. toasted sesame seeds
  • subheading: Dressing:
  • ⅓ cup unseasoned rice vinegar
  • 1 tsp. granulated sugar
  • 1 tsp. toasted sesame oil
  • ¼ cup extra virgin olive oil
  • 1 tbsp. reduced sodium soy sauce (or gluten-free reduced sodium tamari)
  • ¼ tsp. chopped ginger
  • 1 tbsp. chili garlic sauce (Sriracha or sambal oelek)
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