https://www.copymethat.com/r/AcDdiBFeh/salad-nicoise/
117355744
TZGD3mP
AcDdiBFeh
2024-05-20 18:41:30
Salad Nicoise
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Same recipe as in NY Times
Ingredients
- ¾ pound red potatoes
- 1 ½ tablespoons Dijon mustard
- 5 cloves garlic, peeled, crushed and chopped (1 ½ tablespoons)
- 1 ½ tablespoons red-wine vinegar
- 7 tablespoons extra-virgin olive oil
- 2 teaspoons salt
- 3 teaspoons freshly ground pepper
- 1 ½ cups water
- ¾ pound string beans (preferably haricot verts), tips and strings snapped off
- 1 yellow pepper
- 2 very ripe medium-size tomatoes ( ¾ pounds)
- 1 ½ cups sliced red onions
- 1 cup niçoise or black oil-cured olives
- 1 pound fresh tuna
- 1 teaspoon canola oil
- About 1 dozen red lettuce leaves
- 1 cup (loose) basil leaves, shredded into large pieces
Steps
Directions at hookedonfishchicago.com
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