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Frosted Gingerbread Cookies
Ingredients
  • subheading: UNITS USM:
  • subheading: SCALE:
  • subheading: COOKIES:
  • ½ cup butter, softened
  • ⅔ cup dark brown sugar (or light is fine too)
  • 1 large egg
  • 1 teaspoon vanilla extract
  • ¼ cup molasses
  • 1 ⅔ cup all purpose flour
  • 2 teaspoons cornstarch
  • ½ teaspoon baking powder
  • ¼ teaspoon baking soda
  • 1 teaspoon cinnamon
  • ½ tablespoon ground ginger
  • ¼ teaspoon ground cloves
  • ¼ teaspoon salt
  • subheading: CREAM CHEESE FROSTING:
  • 4 oz cream cheese, softened
  • 2 tablespoons butter, softened
  • 1 teaspoon teaspoon vanilla extract
  • 2 cups powdered sugar
  • Cook Mode Prevent your screen from going dark
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