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Mom's Tuna Noodle Casserole
Ingredients
  • 1 (12-ounce) package medium egg noodles
  • 2 (10-¾-ounce) cans condensed cream of mushroom soup
  • 1 1/ 2 cups milk
  • 1 (12-ounce) can chunk tuna, drained and flaked
  • 2 cups frozen peas
  • 3 tablespoons butter, melted
  • 1/ 2 teaspoon salt
  • 1/ 2 teaspoon black pepper
  • 1 cup coarsely crushed potato chips
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