Our Easy Cold Sweet Potato Salad Recipe Is Gluten-Free, Vegan, and Yummy!

2 cups cubed, cooked sweet potatoes, chilled or at room temperature

1 Tablespoon vegan mayonnaise (we really like Follow Your Heart Vegenaise, which is now also available in organic and soy free versions!)

1 teaspoon apple cider vinegar

1 teaspoon brown mustard

½ teaspoon agave (optional)

¼ teaspoon poppy seeds

Directions at thehappyglutenfreevegan.com

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