https://www.copymethat.com/r/AWpWPBVt0/lemon-miso-soup-with-udon-noodles/
50196110
l5RHTVs
AWpWPBVt0
2024-05-16 21:01:13
Lemon Miso Soup with Udon Noodles
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Ingredients
- 2c veggie stock
- 2c mushroom stock (or you can just used all veggie stock)
- 6 green onions (chopped)
- Juice of ½ lemon
- Zest of ½ lemon
- 8 cremini mushrooms, cleaned and sliced
- 4 oz. firm silken tofu, cut into ½ inch cubes
- 2T white miso paste dissolved into ½c water.
- 1 serving of pre-cooked udon noodles (if you are starting with dried noodles, make and rinse with cool water, and set aside.)
Steps
Directions at klunkerskitchen.com
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