https://www.copymethat.com/r/AUbvh5lv4/bundiller-dinner-rolls/
126695519
w68Dr9s
AUbvh5lv4
2024-05-02 09:23:28
Bundiller Dinner Rolls
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Refrigerate the rolls for up to 24 hours before baking. Basically follow the instructions for both rises. Do the first bulk rise for 2 hours. Make the individual rolls, allow 1 hour rise, then refrigerate.
Next morning, remove from fridge and proof for 1 hour prior to baking.
Next morning, remove from fridge and proof for 1 hour prior to baking.
Ingredients
- 1 cup warm whole milk about 110°F (240ml)
- 1 (0.25oz/7g) packet instant yeast (rapid rise)
- 3¼ cups all-purpose flour divided (390g)
- 5 tablespoons unsalted butter softened (71g)
- 3 tablespoons granulated sugar
- 1 large egg
- 1 teaspoon salt
- 2 tablespoons unsalted butter melted (optional)
Steps
Directions at preppykitchen.com
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