LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
The Best Gluten-Free Bluberry Muffin
Ingredients
  • 2 cups Bob's Red Mill 1-to1 Baking Flour* (9 ¾ ounces / 275 grams)
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • ½ cup butter, softened (4 ounces/ 113 grams)
  • ¾ cup granulated sugar (6 ounces/ 170 grams)
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup milk (4 ounces / 150 grams)
  • 2 cups blueberries
  • ¼ cup granulated sugar optional, for topping
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer