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Ingredients
  • Garlic Herb Rub:
  • 1 Tbsp. Stonemill Minced Garlic
  • 1 1/2 tsp. Stonemill Sea Salt
  • 1 1/2 tsp. Stonemill Parsley Flakes
  • 1 1/2 tsp. SimplyNature Organic Thyme
  • 1 1/2 tsp. Stonemill Rosemary
  • 1/2 tsp. Stonemill Black Pepper
  • 1/4 c. + 2 Tbsp. Specially Selected Sicilian Extra Virgin Olive Oil
  • Red Wine Sauce:
  • 1/2 c. water
  • 2 Tbsp. Baker's Corner Corn Starch
  • Pan Drippings
  • 1 (14.5 oz.) can, Chef's Cupboard Beef Broth
  • 3/4 c. Crimson Roots Dark Red Blend
Steps
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