Cheesy Jalapeno Chicken Soup

maebells.com

Shelley Allen

1 tablespoon olive oil

2 cups chopped jalapeno seeds removed

1 ½ cup chopped onion

4 cloves garlic minced

1.5 pounds chicken breast

1 1 ounce Hidden Valley Ranch seasoning

32 ounces chicken broth

8 ounces cream cheese softened

2 cups sharp cheddar cheese shredded

Directions at maebells.com

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