https://www.copymethat.com/r/ARVMqKWlT/how-to-make-cheese-danish-with-cinnamon-/
75693709
yCxhGmr
ARVMqKWlT
2024-12-26 13:08:08
How to Make Cheese Danish with Cinnamon Filling & Streusel Topping
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Ingredients
- subheading: Cheese Filling, Cinnamon Filling & Crumb Topping:
- subheading: Cheese Filling:
- 8 ounces (226g) cream cheese, at room temperature
- 1 cup (113g) powdered sugar
- 1 large (56g) egg, at room temperature
- 2 tablespoons (15g) all-purpose flour
- 1 teaspoon pure vanilla extract
- 1 pinch fine sea salt
- subheading: Cinnamon Filling:
- 5 tablespoons (80g) unsalted butter, at room temperature
- 1 cup (212g) light or dark brown sugar
- ¼ cup (30g) all-purpose flour
- 1 tablespoon ground cinnamon
- 1 pinch fine sea salt
- subheading: Crumb Topping:
- ½ cup (40g) old-fashioned oats
- ½ cup (60g) all-purpose flour
- ¼ cup (53g) light or dark brown sugar
- ¼ teaspoon baking powder
- ¼ teaspoon fine sea salt
- 5 tablespoons (80g) cold unsalted butter, cut into ½-inch cubes
- subheading: Danish:
- 1 recipe yeasted puff pastry ( food52.com/recipes...)
- Egg wash, as needed for finishing
Steps
Directions at food52.com
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