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Ingredients
  • 4 4 to 6 ounce boneless pork chops or steaks
  • 1 cup all-purpose flour
  • 4 large eggs
  • ⅓ cup heavy whipping cream
  • ¼ teaspoon ground nutmeg
  • zest of ½ lemon
  • 2 cups breadcrumbs
  • oil and ghee for frying
  • coarse salt and fresh cracked pepper to taste
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