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Chickpea Cookie Dough {Vegan, Gluten Free, Grain Free}
Ingredients
  • 1 tin chickpeas, drained and rinsed (cannellini beans work well too!)
  • 3 to 4 tbsp maple syrup - to taste
  • ½ cup smooth nut butter of choice
  • 2 tsp vanilla extract
  • Pinch sea salt
  • 1 tbsp plant milk - optional
  • ½ cup vegan dark chocolate chips
Steps
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