Spiced Parsnip Soup

taste.com.au

I'm a home cook from South Australia, who enjoys experimenting with all sorts of recipes and cuisines. This community is awesome! :)

½ tsp cumin seeds

½ tsp coriander seeds

½ tsp cardamom seeds

2 tbsp olive oil

40g unsalted butter

1 onion, chopped

1 garlic clove, chopped

3cm piece ginger, grated

½ tsp ground turmeric

½ tsp garam masala

2 Granny Smith apples

500g parsnips, peeled, chopped

3 cups (750ml) chicken stock

1 tbsp caster sugar

Creme fraiche, to serve

Flat-leaf parsley leaves, chopped, to serve

Note: Ingredients may have been altered from the original.

Directions at taste.com.au

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer