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Jamie Oliver's Green Goddess Dressing with Avocado
Jamie Oliver
  • 2 tbsp mayonnaise [greek yogurt]
  • 1 small ripe Shepard avocado, pitted and peeled
  • 2 handfuls of fresh soft herbs, choose from parsley, coriander, tarragon basil and mint
  • 2 roughly chopped long green spring onions
  • 1 clove garlic
  • 1 tsp Dijon mustard
  • half a tin of anchovies (4 plus the oil) ( optional)
  • 2 to 3 tbsp Apple Cider Vinegar/ white wine vinegar/lemon juice
  • Finely grated lemon zest
  • Sea salt and freshly ground pepper
Note: Ingredients may have been altered from the original.
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