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Chinese Broccoli with Oyster Sauce
Ingredients
  • 10 ounces Chinese broccoli, or broccolini
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 slice ginger, about ½-inch thick
  • subheading: For the Sauce:
  • 3 tablespoons chicken broth, or water
  • 2 tablespoons oyster sauce
  • 1 tablespoon Chinese rice wine, or dry sherry
  • ½ teaspoon sugar
Steps
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