Grilled Cheese & Tomato Soup Bake

Daughter, sister, wife, mother, grandmother. I love all of my family to the end of time. Born, raised and lives in Florida.

3 ounces reduced-fat cream cheese

1-½ teaspoons dried basil, divided

12 slices Italian, sourdough or rye bread (½ inch thick)

6 slices part-skim mozzarella cheese

6 tablespoons butter, softened

½ cup tomato paste

1 garlic clove, minced

¼ teaspoon salt

¼ teaspoon pepper

1-¾ cups 2% milk

2 large eggs

1 cup shredded Italian cheese blend or part-skim mozzarella cheese

Directions at tasteofhome.com

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