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When it comes to classic brunch dishes, this vegan French toast recipe should be at the top of your list. It is quick to make and you'll be pleasantly surprised by the hidden protein content of this dish, thanks to silken tofu.
Ingredients
  • 175 g (6 oz) silken tofu (ideally firm silken tofu)
  • 120 ml (½ cup) unsweetened plant milk
  • 1 tbsp nutritional yeast
  • ¾ tsp salt use Kala Namak/black salt to create ‘eggy’ taste
  • Pinch of black pepper
  • 4 to 6 slices of bread medium thick
Steps
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