Cheesy Italian Stuffed Acorn Squash

cupcakesandkalechips.com

Ladonna

2 small acorn squash cut in half and seeds removed

2 teaspoons olive oil, divided

salt and pepper

½ medium onion

1 pound lean ground beef

1 cup tomato sauce, plus additional for serving if desired (can use any type from a can or jar, or homemade)

1 cup ricotta cheese

1 cup shredded mozzarella cheese

1 Tablespoon grated parmesan cheese

Directions at cupcakesandkalechips.com

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