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Rigatoni Pasta Pie in a Mug
Ingredients
  • 1 Cup Marinara Sauce
  • ⅓ Cup Mozzarella Cheese, shredded
  • 2 Teaspoons Fresh Basil, chopped
  • ¼ Pound Rigatoni Pasta, cooked and cooled
  • 1 Tablespoon Parmesan Cheese, grated
Steps
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