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Ingredients
  • 1 whole 9" Baked Pie Shell, I used Flaky Pie Crust
  • 1 cup Granulated Sugar
  • ½ cup All-Purpose Flour
  • ½ cup Unsweetened Cocoa Powder
  • ¼ teaspoon Salt
  • 3 whole Egg Yolks
  • 2 ¾ cup Whole Milk
  • 2 teaspoons Vanilla Extract
  • 16 ounces Cream Cheese, Room Temperature
  • subheading: For Serving:
  • 2 cups Sweetened Whipped Cream
  • 1 whole Milk Chocolate or Dark Chocolate Bar
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