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Roasted Pork Chop and Scalloped Potato Casserole
Ingredients
  • Bone-in pork chops, about 1 inch thick
  • Salt and pepper to taste
  • 1 tablespoon vegetable oil
  • 1 large onion, thinly sliced
  • 3 garlic cloves, minced
  • 3 tablespoons all-purpose flour
  • 1 ½ cups milk
  • 1 cup chicken broth
  • 2 pounds potatoes, thinly sliced
  • 1 cup grated cheddar cheese
  • 1 teaspoon paprika
  • Chopped fresh parsley (for garnish)
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