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Italian Roast Beef Sliders with Provolone and Pepperoncini
Ingredients
  • ¼ cup butter, melted
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Italian seasoning
  • ¼ teaspoon granulated garlic or garlic powder
  • ¼ teaspoon onion powder
  • 12 Hawaiian sweet rolls, (I used the Kings Hawaiian Savory Butter variety)
  • 4 ounces sliced Provolone cheese, (6 slices)
  • ½ pound thinly sliced deli roast beef
  • ½ cup diced jarred pepperoncini, (like Mezzetta brand)
  • 1 teaspoon poppy seeds, or as needed
Steps
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