Bang Bang Chicken Skewers: Quick & Tasty

recipevalue.com

Gayla Rickey

subheading: Chicken Skewers:

2 lbs of chicken breast, chopped into 1-inch cubes

A pinch of salt and pepper for seasoning

1 tbsp of olive oil for a glossy finish

Skewers (either wooden or metal, according to preference)

subheading: Bang Bang Sauce:

½ cup creamy mayonnaise

2 tbsp sweet chili sauce for a tangy kick

1 tbsp honey for a touch of sweetness

2 tsp sriracha sauce for a spicy zing

1 tsp lime juice for a refreshing citrus note

subheading: For the Final Touch:

Fresh cilantro, finely chopped

Green onions, thinly sliced

A sprinkle of sesame seeds for a nutty crunch

Directions at recipevalue.com

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