Croque Monsieur Pie

I have been cooking since I was 5 years old and it has always been something I love to do when I have time. In Feb. 2016, our family decided to start trying to eat better and we're doing a mostly Paleo program. I am really enjoying trying and cooking new things. If you are checking out my recipes, if I've actually made it, it's noted in the description. Otherwise, it's likely one I saw and liked and it is in my queue of things to make.

3 tablespoons butter, plus more for greasing

8 slices white bread, crusts trimmed off

10 to 12 slices ham

2 tablespoons all-purpose flour

2 cups milk, divided

¼ teaspoon ground nutmeg

2 tablespoons Dijon mustard

3 large eggs

2 cups Gruyere cheese, grated

½ cup Parmesan cheese, freshly grated

Kosher salt and freshly ground black pepper, to taste

Directions at 12tomatoes.com

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