Cheesy Thumbprint Cookies with Bourbon Tomato Jam { Savory Cookies }

theflavorbender.com

I'm Hangry... FEED Me!

subheading: SAVORY CHEESY THUMBPRINT COOKIES:

8 oz / 225g unsalted butter softened

3.5 oz / 100g white cheddar cheese grated

3.5 oz / 100g monterey jack cheese grated

1 deseeded jalapeno finely chopped

1 large rosemary sprig leaves only, finely chopped

½ tsp kosher salt

0.9 oz / 25g white sugar

1 small egg

6.7 oz / 190g AP flour

5.3 oz / 150g semolina

subheading: BOURBON AND TOMATO JAM:

1 lb cherry tomatoes halved

5.3 oz / 150g sugar

5 tbsp apple cider vinegar

Up to 1 tbsp chilli flakes/crushed red pepper optional - but recommended

1 large clove of garlic minced about 1 tsp minced garlic

2 oz diced white/yellow sweet onion

A pinch of cumin

½ tsp kosher salt

3 tbsp bourbon

Directions at theflavorbender.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer