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Soft Sourdough French Bread
Ingredients
  • 1 cup water, 215 grams
  • 1 cup active sourdough starter, 240 grams
  • 3 ½ cups organic all-purpose flour, 470 grams
  • 1 tbsp raw honey
  • 2 tsp unrefined sea salt, 11 grams
  • 2 tbsp olive oil, 18 grams
  • extra olive oil, for work surface
Steps
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