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Ingredients
  • 2  cups  unsweetened desiccated coconut
  • ½  cup  Canned Coconut cream  shake the can before use, full-fat minimum 30% fat, at room temperature (not cold)
  • ⅓  cup  Erythritol
  • ⅓  cup  Coconut oil  melted, at room temperature
  • subheading: Chocolate coating:
  • 6  oz  Sugar-free Chocolate Chips
  • 2  teaspoons  Coconut oil
  • 1 to 2  Monk Fruit Drops or Stevia Drops  optional, adjust to taste
Steps
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