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Pesto Cod Recipe (Just Four Ingredients)
Ingredients
  • 1 ¼ pounds boneless and skinless cod fillets or loins, four (5-ounce) pieces
  • ¼ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • ⅓ cup sun-dried tomato pesto, or your favourite variety
  • Grated Parmesan cheese, garnish to taste (optional)
  • Chopped fresh basil or parsley, garnish to taste (optional)
Steps
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